- Bosin TA.20 texture analyzer
- 产品类别：质构仪-通用型质构仪
- 产品概述： Food texture analyzer. Instrument of physical property. Meat tenderness tester. Gel strength tester. Measurement of noodle tension. Measurement of Freshness of Fruits and Vegetables.Adhesive test.
- 产品更新时间：2019-09-24
- 此产品已被浏览1475次
Introduction：
The TA.20 texture analyzer launched by Shanghai Baosheng Industrial Development Co., Ltd. is specially designed for students'teaching. The instrument adopts international force sensor, high-performance motor and wear-resistant rotating shaft. It continues the excellent software control and automatic data analysis performance of TA texture analyzer. It has excellent quality, intelligent operation and favorable price. This texture analyzer is especially suitable for the research and teaching of food physical properties.
Food texture analyzer. Instrument of physical property. Meat tenderness tester. Gel strength tester. Measurement of noodle tension. Measurement of Freshness of Fruits and VegetablesAdhesive test.Material Testing Machine.Disintegration of tablets.Food texture analyzer.Physical test. Tester for gelatin.Meat tenderness tester.Pork tenderness evaluation method. Firmness. Hardness. Stickiness. Brittleness. Crispness. Elasticity. Consistency. Stability. Toughness. Cohesiveness.
功能Application Studies
Test type: Basic Single Test, Texture Profile Analysis (TPA)
Instrument protection: Emergency stop device; Upper and lower limit control device; Overload protection of the force sensor on the software;
Instrument operation: curve and test results displayed on the same screen;
Language: English or Chinese; easy to operate;
Technical support: Application manual with more than 300 methods
基本参数Instrument Specification
测试精度 Force Resolution: 0.001g
速度解析度Speed Resolution: 0.01mm/s.
升降臂全距 Maximum Distance: 350mm
位移精度Distance Resolution: 0.001mm
数据采集率 Data Acquisition Rate: ≥500 per second
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